Peasant's Pantry makes a variety of specialty meats and charcuterie, including fresh and smoked sausages, house-smoked ham, bacon and pâtés. We use high quality, locally raised and pastured meat and practice nose-to-tail butchery. We don't use fillers, therefore our meats are gluten-free with few exceptions. We also offer butcher cuts, free-range chicken, homemade pickles, local cheeses, sauerkraut and more.
Our full menu for eat-in or take-out has an emphasis on local and homemade products. We make our own meats, hamburger buns, white & whole wheat bread, gluten-free buns, mayonnaise, sauces & spreads, pickles, salads & dressings, soups, fries, and desserts from scratch. Food sensitivites? No problem - tell our staff and they will help you order meats or menu items that suit your needs.
We are open year-round and also supply several other restaurants and stores in the Valley, South Shore and HRM regions. For more details, visit our website www.peasantspantry.ca