Ezra's Breakfast

Recipe By:
Matt Dash
Craft Cocktails by Select Nova Scotia


0.5 oz. simple syrup*
2 dashes Compass Grapefruit & Hops Bitters
2 dashes Angostura Aromatic Bitters
2 oz. Compass Aged Gin
Garnish: orange zest


In a mixing glass, add syrup, bitters, and gin.
Add ice. Stir until well chilled.
Fine strain into a rocks glass with fresh ice or one large ice cube.
Garnish with orange zest. 


*Simple Syrup (1:1 sugar to water) 
Pour equal parts hot water over sugar and stir until dissolved. Store in a clean jar and refrigerate for up to four weeks.

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Photo of Ezra's Breakfast
Ezra's Breakfast