Love you to the Moon



Recipe By:
James Gallant
Source:
Craft Cocktails by Select Nova Scotia

Ingredients: 

1.5 oz. Compass Moonshine
1.5 oz. unsweetened Nova Scotia cherry juice
1 oz. pasteurized egg white
0.5 oz. lime juice
1 oz. simple syrup*
Garnish: wheel of lime zest

Method: 

Add all ingredients into a cocktail shaker.
Dry shake until egg white emulsifies.
Add ice and shake until chilled.
Strain into rocks glass full of fresh ice and garnish with lime zest wheel.

 

*Simple Syrup (1:1 sugar to water)
Pour equal parts hot water over sugar and stir until dissolved. Store in a clean jar and refrigerate for up to four weeks.



Recipe Category: 
Photo of Love you to the Moon
Love you to the Moon